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Challenges

The manual work this trade still runs on, what it costs, and what changes.

  1. The bulk milk bill to the union is written by hand.

    How it is done today
    The secretary copies litres, fat and SNF from the shift register onto a bill.
    Cost or risk
    The plant's fat and SNF readings do not match the society's, and nobody can show which figure is right.
    With Finocket
    A bill with milk type, shift, fat and SNF on each line, shared as a PDF.
  2. Member details live in one register.

    How it is done today
    Member codes and villages are looked up in a book at the counter.
    Cost or risk
    A pour is credited to the wrong member.
    With Finocket
    Each member's code and village are kept on their party record.
  3. The 10-day member bill is added up by hand.

    How it is done today
    The secretary adds up twenty shift entries per member with a calculator.
    Cost or risk
    A mistake in one member's bill erodes trust across the village.
    With Finocket
    Not built yet. Shift-wise collection entry, the fat/SNF rate chart and the member bill are planned. Today you record payments against each member's ledger.
  4. Feed and advances given to members are kept in a notebook.

    How it is done today
    Cattle feed bags given on credit are noted and remembered at payment time.
    Cost or risk
    Feed given on credit is never recovered.
    With Finocket
    Bill the feed to the member so it sits in their ledger. Deducting it from the milk bill is not built yet.
  5. Doorstep customers' monthly dues are kept in a diary.

    How it is done today
    The vendor writes daily deliveries in a diary and collects at month end.
    Cost or risk
    Dues are forgotten, and households dispute the month's total.
    With Finocket
    A recurring monthly bill for each household, plus a reminder you send from your phone. Day-by-day quantities are not built yet.
  6. Parlour counter sales are not recorded.

    How it is done today
    Cash goes into a drawer and is counted at night.
    Cost or risk
    There is no record of what was sold or what is left.
    With Finocket
    Ring up counter sales on the till and close the day with a Z-report.
  7. Milk, ghee and paneer carry different GST rates.

    How it is done today
    Every product goes on one bill at one rate, or with no tax at all.
    Cost or risk
    Tax is wrong on the products that do carry GST.
    With Finocket
    Set the GST rate on each item yourself. Returns are prepared from your bills.
  8. The CA gets the society's books after the year closes.

    How it is done today
    Registers and bank passbooks go to the CA's office once a year.
    Cost or risk
    Audits are late, and errors are found after filing.
    With Finocket
    Invite your CA into the same books, and send the books across to Tally if they need it.
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